Kai Shun TDM-1705 Walnut Bread Knife

Introducing the Kai Shun TDM-1705 Walnut Bread Knife, a masterpiece of Japanese craftsmanship designed to elevate your baking experience. With a blade that stretches an impressive 23 cm, this knife is perfect for slicing through even the crustiest loaves with ease.

Constructed with a beautiful walnut handle, the knife not only offers durability but also a level of comfort that makes slicing bread a delightful task. The stainless steel blade adds a modern touch to this timeless tool, making it a must-have for both professional chefs and home cooks alike.

• Blade Length: 23 cm - Ideal for all types of bread.
• Handle Material: Wood - Ergonomic design ensures a comfortable grip.
• Blade Color: Stainless Steel - For a sleek and polished look.
• Knife Type: Bread Knife - Specifically designed for bread.
• Country of Origin: Japan - Symbol of quality craftsmanship.
• Handle Length: 12.5 cm - Perfectly balanced for ease of use.
• Number of Products Included: 1 pc(s) - The essential tool for any kitchen.

This knife isn’t just for slicing bread; it's versatile enough for cutting pastries, cakes, and even fruits without compromising their textures. Imagine hosting a brunch where fresh baked goods are served, and your guests admire the ease with which you handle your knife.

The Kai Shun TDM-1705 Walnut Bread Knife is designed not only for functionality but also for aesthetic appeal. The rich walnut wood contrasts beautifully with the gleaming steel, adding a touch of sophistication to your kitchen tools. Whether you're in a bustling restaurant kitchen or your cozy home kitchen, this knife will perform beautifully.

Elevate your culinary experience with a knife that combines traditional Japanese techniques with modern design. Ideal for bakers and cooking enthusiasts, this bread knife makes a perfect gift or an exquisite addition to your own collection.