Miyabi 5000 MCD Steel Santoku knife - Japanese craftsmanship

Introducing the Miyabi 5000 MCD Steel Santoku knife, a perfect blend of tradition and precision in Japanese craftsmanship. This stunning kitchen tool, featuring an 18 cm blade, is not just about aesthetics; it redefines cooking enjoyment. Designed for culinary enthusiasts, this Santoku knife is your go-to for preparing vegetables, fish, and meat with utmost ease.

The blade is crafted from high-quality MC63 steel, ensuring durability and a long-lasting sharp edge. With its elegant grey blade and wooden handle, it offers not only performance but also a sophisticated look that will compliment any kitchen decor.

Key features of the Miyabi Santoku knife include:

• Blade Length: 18 cm
• Blade Material: Steel, specifically MC63
• Handle Material: Wood
• Knife Type: Santoku
• Weight: 180 g
• Dimensions: 322 mm length, 22 mm width, 53 mm height

This knife is ideal for home cooks and professional chefs alike, enhancing your culinary skills whether you're slicing through delicate fish or chopping robust vegetables. Its lightweight design facilitates effortless handling, making food prep less of a chore and more of a pleasure.

Imagine having this exquisite knife in your kitchen, effortlessly gliding through ingredients and offering a superior cutting experience every time. The Miyabi 5000 MCD Steel Santoku knife is not just a tool; it's an investment in artistry and efficiency that every kitchen deserves.