Wild Food from Land and Sea

Book profile : Wild Food from Land and Sea

This work contains over 80 main recipes, plus sauces, vegetables and garnishes, many of which can be made in advance. The author shares innumerable tips on adapting recipes to suit the reader's ingredients, and his secrets of life in a professional kitchen.

Author(s) : White, Marco Pierre
Genre : General cookery
First published : 02/09/1999

Overall User Rating :  Product Rating: Not Rated  
(0 Rating )
Write a review! 		Compare prices

Release info :
Hardback
Editor / Edition : Vintage/Ebury (A Division of Random House Group)|Ebury Press
Edition : Reissue
Released : 20/10/1994
Pages / length : 160 pages
Page size : 318 x 251
Weight : 1387 g
ISBN : 9780091772543
Compare prices
Paperback
Editor / Edition : Ebury Press|Ebury P.
Edition : New ed|New edition
Released : 02/09/1999
Pages / length : 176 pages
Page size : 210 x 152
Weight : 398 g
ISBN : 9780091870904
Compare prices

Most popular categories

  1. LCD TVs
  2. Digital Cameras
  3. Video Games
  4. Fridge Freezers
  5. New & Used Cars
Generated : 30-08-2008 02:10:39